June 10, 2020
Carbonara (GF) 19.50 Garlic, olive oil, pancetta, whipped eggs and a touch of butter.
June 10, 2020
Matrigiana (GF) 19.00 Pancetta, onions, garlic, olive oil and marinara sauce.
June 10, 2020
Calabrese (GF) 19.00 Sauteed garlic, diced eggplant, capers, roasted peppers, pancetta, plum tomatoes & fresh basil.
June 10, 2020
Arrabiata (GF) 19.00 Fresh peeled tomatoes sauteed in garlic and oil with hot peppers and prosciutto.