Pasta

Pesto (GF,V) 18 Blended basil, pine nuts, garlic, olive oil & a touch of cream.

Bolognese (GF) 18 A rich meat sauce.

Vodka (GF,V) 18 Marinara sauce with a touch of cream and vodka.

Primavera (GF,V) 18 Zucchini, broccoli, peas and carrots in a light marinara sauce with a touch of butter.